Breadtalk Singapore new salted eggyolk croissant review!

Yay I love Daphy! Because she always intro new stuffs to me. πŸ˜€ Okay so anyway Breadtalk launches this mini salted egg yolk croissant which claims to be super mini, super yummy and super ‘mi dao wo’.

I saw Daphy eating that on Friday and I was already telling Simon that I need to try this. So after work I went hunting and realized that these mini goodness are only available in selected places. -_-

BUT it’s okay.. because I got to try them on Saturday at Serangoon Nex! I was there to open a new ocbc savings account to keep my ‘si fang qian’. :p

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New product must try! Yes it’s really a must try! How can I not try salted egg yolk!
Even more amazing is that they are on the hot tray which means I’m eating piping hot croissant with warm runny eggshiokilyolky (wth??) sauce.

I got 2 and it’s only $1 for one! πŸ˜€

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The mini croissant!

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It’s actually quite oily!

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I had a bite and this is what happened! Everything ooze out, onto my hand, onto the floor..

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It’s so fingerlicking good! The crispy pastry and the sauce just makes me super high! LOL. The only thing I would feedback on is my throat became very dry after one of this. And one mini croissant is enough for me because I tend to get jelat every easily.

So conclusion is. YES NEW PRODUCT MUST TRY because it’s worth it!

Ciaoz!
Claire